• Commercial Restaurant Automatic Freestanding Deep Fryer
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Commercial Restaurant Automatic Freestanding Deep Fryer

The commercial double basket deep fryer is a modern kitchen appliance designed to enhance the efficiency and convenience of frying. This freestanding fryer features a dual-tank design, allowing for the simultaneous frying of two different types of foods. Each tank can be independently controlled for time and temperature. This freestanding fryer is widely used in the catering industry, fast food restaurants, kitchens, and food processing plants, especially for foods that require multiple frying processes, such as fried chicken and fried chips.

                                            Commercial Restaurant Automatic Freestanding Deep Fryer

  The free standing deep fat fryer is a modern kitchen appliance designed specifically for efficient and convenient frying operations. This dual deep fryer employs an advanced automatic lift system, enabling the frying basket to rise and lower automatically, greatly simplifying the workflow. This design not only enhances work efficiency but also effectively avoids the risk of burns caused by manual operation.

  This freestanding fryer is equipped with an intelligent control system, allowing users to set the oil temperature and frying time with a single-button operation. The system has multiple preset programs that can precisely control the frying process according to the needs of different food, ensuring that each batch of fried food reaches the optimal taste and color. Additionally, the commercial double basket deep fryer features an over-temperature protection device, which automatically cuts off the power supply when the oil temperature exceeds the safe range, ensuring safe use.

  This commercial double basket deep fryer typically feature large-capacity frying tanks, making them suitable for commercial kitchens and large dining establishments. Their design emphasizes ease of cleaning and maintenance, with removable filter baskets and oil drain pipes that make post-frying cleanup more manageable. In summary, freestanding fryer integrates intelligence, safety, efficiency, and ease of cleaning, making them the ideal choice for the modern catering industry to enhance the quality of fried foods and production efficiency.

commercial double basket deep fryer

Main features of the freestanding fryer:

  • Intelligent Temperature Control: Equipped with an intelligent temperature control system that can accurately regulate oil temperature from 60 to 200 degrees Celsius, ensuring stable temperature during the frying process, thereby guaranteeing the taste and quality of the food.

  • Automatic Lifting: The table top deep fryer features an automatic lifting function, allowing adjustment of the basket height as needed, making it convenient to retrieve and place ingredients, reducing manual operation.

  • Independent Control: Each oil cylinder can be independently set for time and temperature, meeting the oil frying needs of different food.

  • High Effiency: One person can operate several devices at the same time, saving labor costs.

  • Intelligent Screen Control: The fryer machine commercial is equipped with an intelligent screen control system, capable of adjusting oil temperature and time based on preset programs, making it easy to operate.

  • Easy to operate: Multiple oil frying recipes, one-click automatic completion.

Parameters of the freestanding fryer:

Size800*900*900MM
Power8kw*2
Voltage380V
Phasethree phase
Frequency50-60Hz

Applications: Restaurants, hotel,snack shops

fryer machine commercial



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