3500w Restaurant Countertop Induction Wok Cooker
The tabletop induction wok cooker is a highly efficient kitchen appliance widely used in the catering industry, institutional canteens, food processing, and leisure venues. The counter top induction cooktop utilizes the principle of induction heating, generating heat through a high-frequency alternating magnetic field that acts directly on the bottom of the cookware, achieving rapid and uniform heating. Compared to traditional electric griddles, the catering induction hob offers notable advantages such as fast temperature rise, high efficiency, energy-saving, environmental friendliness, and safety.
Designed with practicality in mind, the catering induction hob has a compact structure, simple operation, and is easy to clean and maintain. Induction wok cooker commonly uses high-strength, heat-resistant microcrystalline boards as the heating surface, which are not only aesthetically pleasing but also have good thermal conductivity and durability. Additionally, the counter top induction cooktop is equipped with various safety protection feature
s, such as overheat protection and dry burning protection, ensuring safety during use.
During operation, the induction hob does not produce open flames, dust, or exhaust gases, significantly improving the working environment of the kitchen. At the same time, its rapid heating capability greatly enhances cooking efficiency. In summary, the tabletop induction hob is a modern kitchen appliance that combines high efficiency, environmental friendliness, and safety, making it suitable for various commercial kitchens and catering establishments.
Features of the Induction wok cooker:
Safety:The Induction wok cooker does not have an open flame, avoiding the risk of fire. At the same time, it is equipped with multiple safety protection devices, such as overheat protection and over voltage protection, ensuring safe use.
Multi-functionality: Induction wok cooker can not only stir-fry but also perform various cooking functions such as boiling, stewing, braising, cooking， and slow-cooking, meeting a variety of cooking needs.
Advanced Technology: Modular design, using imported IGBT.
Durability: The portable induction wok burner uses high-strength stainless steel panels, which are sturdy and durable, with a normal service life of over 10 years.
| Size | 380*460*160MM |
| Power | 3500W |
| Voltage | 220V |
| Phase | single phase |
| Frequency | 50-60HZ |
Maintenance and Care：
1.Regular Cleaning: Clean the hob surface and ventilation holes promptly after use to prevent oil buildup, which can affect heat dissipation and appearance.
2.Gentle Handling: Avoid subjecting the hob to severe impacts or heavy pressure to prevent damage to the crystalline plate.
3.Inspecting Cables: Routinely check the power cord and plug for wear or looseness to ensure electrical safety.
